Rice Krispie Chicken.

Rice Krispie Chicken Recipe.

What you will need:

• 4 skinless and boneless chicken breast fillets-cut into goujons.
• 250g Rice Krispies
• Butter for greasing
• Mayonnaise for dipping
• Salt and Freshly ground black pepper.

Method:

1. Preheat the oven to 200C and lightly grease the baking tray.
2. Put the cereal and some salt and pepper in a bowl and crumble with your fingers until lightly crushed.
3. Put the mayonnaise and seasoned crushed cereal mix in to 2 separate bowls,ready for dipping.
4. Dip each piece of chicken first in the mayonnaise,shake off any excess,then dip into the crushed cereal.
5. Place the dipped chicken onto the prepared baking tray in the preheated oven for 35 minutes until golden,turning halfway through cooking.