Carrot Muffins Recipe

Carrot Muffins Recipe

What you will need:

• 165g raisins
• 475ml warm water
• 250g plain flour
• 1 tablespoon baking powder
• 2 teaspoons baking powder
• 1 teaspoon salt
• 1 teaspoon ground cinnamon
• 4 eggs
• 250ml vegetable oil
• 110g dark brown soft sugar
• 330g grated carrots

Method:

1. combine the rasisins and water in a small bown,leave to soak for 15 minutes,drain water out and set raisins aside.
2. preheat the oven to 180C,grease or line a muffin tin with paper cases  
3. in a large bowl sieve together the flour,baking powder,bicarbonate of soda,salt and cinnamon,in a seperate bowl combine the eggs,oil and dark brown soft sugar,beat well.combine the egg mixture and flour mixture,mix just until moistened,fold in carrots and drained raisins,spoon into prepared muffin tin.
4. bake in preheated oven for 20-30 minutes.